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Ingredients:
1/2 cup brown rice
3/4 cup water
1/4 cup salsa
1/2 cup black beans or veggie burger crumbles
Corn or flour tortillas
Diced tomato (optional)
Shredded vegan cheese (optional)
Shredded lettuce (optional)
Directions:
•In a saucepan over medium heat, combine the rice, water, and salsa. Bring to a boil. Reduce the heat and simmer for 40 to 50 minutes, or until the rice is cooked.
•Heat the beans or veggie burger crumbles and stir into the rice. Place in a thermos while hot.
•Wrap the tortillas in plastic wrap. Pack in a lunch box with the thermos and preferred taco toppings.
Comment with your favorite twist on the recipe, and send us pictures of your delicious creations and we’ll post them on the website.
Go-Go Tacos [Vegan Recipe]
Buy this shirt on our online store! $2 of every shirt goes to help a charity.
Ingredients:
1/2 cup brown rice
3/4 cup water
1/4 cup salsa
1/2 cup black beans or veggie burger crumbles
Corn or flour tortillas
Diced tomato (optional)
Shredded vegan cheese (optional)
Shredded lettuce (optional)
Directions:
•In a saucepan over medium heat, combine the rice, water, and salsa. Bring to a boil. Reduce the heat and simmer for 40 to 50 minutes, or until the rice is cooked.
•Heat the beans or veggie burger crumbles and stir into the rice. Place in a thermos while hot.
•Wrap the tortillas in plastic wrap. Pack in a lunch box with the thermos and preferred taco toppings.
Comment with your favorite twist on the recipe, and send us pictures of your delicious creations and we’ll post them on the website.